A dairy farmer says farm labor is still a top concern.
Pam Selz-Pralle tells Brownfield finding help for the farm is not easy. “When you’re seeing your local grocery stores and your local restaurants, they’re closing down because they don’t have labor but they can close down for a night. Our cows still have to get milked. Our crops still need to be harvested, so labor becomes a really big issue.”
Selz-Pralle says hiring workers is hard, and keeping them long-term is even harder.
