World ag and food security experts are in Des Moines, Iowa this week to address global food concerns.
World Food Prize President Barbara Stinson says the global food system has been uprooted by unprecedented challenges.
“Huge challenges like COVID, but also the conflicts that have emerged and caused tremendous supply chain interruptions and other issues,” she said. “And of course, ongoing impacts from climate change and really how is agriculture part of the solution and what help do they need.”
She tells Brownfield threats of a global food crisis are ongoing.