Consumers demand more than convenience in food November 2, 2020 Staff Healthy Living Consumers demand more than convenience in food November 2, 2020 By Julie Harker Filed Under: COVID-19, Healthy Living Lux Research says food companies should consider adopting six trends to be successful and meet the needs of consumers over the next 30 years. Can you guess what they are and do you agree? Tags: consumers, convenience, covid19, decarbonization, digital, food companies, food safety, food waste, health, Healthy Living, innovation, Lux Research, Sustainability, Thomas Hayes, traceability, virus sensing Subscribe to our Daily Email Newsletter! Get the top stories from across Muscatine, Iowa in your inbox each morning. Subscribe Loading... Thank you! You have successfully joined our subscriber list.